I now understand why my mother, born in 1910, would have been encouraged to “remember the starving Armenians.” The Hundred-Year Walk is a richly detailed narrative, a visceral testimony to suffering that is not easily forgotten. Eventually he found his way to the camp of a powerful Bedouin sheik who sheltered him until the Ottoman empire’s war effort collapsed and Stepan was able to make his way back to his hometown and remaining family members. He was recaptured and had to escape again-not once but several times over. It was a superhuman feat but not the end of Stepan’s trials. Stepan escaped what was to be the final death march by slipping away in the dark and walking six days through the desert with no food and only two cups of water. It is a deeply personal tale, interwoven with her own story of how she came to learn the details of Stephan’s arduous journey, eventually retracing his route through Turkey and into the deserts of what is now Syria and Iraq.Ĭliche though it is, I have to say that if Stephan’s life were made into a movie, no one would believe it.įor two years, he, along with hundreds of thousands of others, were herded further and further from population centers, always alert to opportunities to earn a bit of bread or a place in someone’s shelter. The Hundred-Year Walk, An Armenian Odyssey, was published earlier this year by Houghton Mifflin Harcourt. I now know that Armenians were starving because during WW I, Turkish officials rounded up as many as 1.5 million Armenian citizens of the Ottoman Empire and either slaughtered them outright or force-marched them into desolate regions where they slowly succumbed to disease, malnutrition or exposure.ĭawn Anahid MacKeen, who grew up in Glendale’s Armenian diaspora, has written the astonishing account of one man who, against all odds, survived the genocide: her grandfather Stepan Miskjian. Now I find myself living amongst the largest concentration of Armenian Americans outside of Russia-214,000 residents of Greater Los Angeles claim Armenian heritage- and next door to Glendale, where an estimated 40 percent of the population has Armenian roots. Until much later, I had no idea who Armenians were, where they lived, or why they were starving. And then my mother would add, “In my day, it was starving Armenians.” India was usually the country named, though China occasionally received a nod. Growing up in the 1950s, I would hear my mother say, as mothers are wont to do, “Don’t waste food.
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